Heart

Beef Heart has all the wonderful beef flavor of a more typical steak for a fraction of the price. Simply season, skewer and grill for a simple, delightful meal. Heart is a great source for vitamins. 

Good for:

Grilling, Slow cooking

Cooking:

• Mixed into ground beef
• Stews
• Peruvian beef skewers (anticuchos)
• Various rice dishes
• Cut and grilled like a steak
• Braised and used as the base for wraps
• Beef heart jerky
• Chili
• Gumbo