*2 Cups of Homemade Beef Broth
*1 Tablespoon Worcestershire Sauce
*1/2 Teaspoon of Worcestershire Sause (for additional taste)
*1 Teaspoon of Dried Mustard Seasoning (Add Tablespoon if you want more of mustard kick)
Add all the ingredients to a sauce pan and let it come to boil.
Serve the steak sauce in a small dipping bowl next to the steak.