Individual Cuts: Individual Cuts

Willies Snack Stick

.17lb package, includes 2 beef sticks
$5.50

Round Steak

18 oz steak, cut 1'' thick
$12.00/lb. Avg. 1.2lb .

Arm Roast

2.5 lb
$12.75/lb. Avg. 2.5lb .

Chuck Steak

.75 lb Steak, cut 1'' thick
$13.50

Flat Iron Steak (Top Blade)

8 oz steak, cut 1'' thick
$14.00/lb. Avg. 8 oz.

Flank Steak

16 oz steak, cut 1'' thick
$14.00/lb. Avg. 1lb .

Skirt Steak

8 oz steak, cut 1'' thick
$14.00/lb. Avg. 8 oz.

Sirloin Steak

6-8 oz steak, cut 1'' thick
$15.00/lb. Avg. 6.4 oz.

Brisket

small and large sized Wagyu Brisket
$20.25/lb. Avg. 3.5lb .

New York Strip Steak

.75 lb steak, cut 1'' thick
$40.00/lb. Avg. 12 oz.

Ribeye Steak, bone in

22 oz. steak, cut 1'' thick
$40.00/lb. Avg. 1.3lb .
$43.25/lb. Avg. 4.8 oz.